Gevrey-Chambertin

Beautiful purple red colour. Aromas of charcuterie (ham on the bone), red fruits and spicy notes. An opulent, well-balanced wine with a good length in the mouth.

• Vintage: 2017
• Grape variety : 100% Pinot noir
• Service temperature : 16 to 18º
• Cellaring potential : Up to 15 years
• Food and wine matching: Red meat in sauce, venison or cheese with character.